Flying Squid@lemmy.worldM to Lemmy Shitpost@lemmy.world · 16 hours agoI'm as white as snow but I'm still not white enough to eat this.lemmy.worldimagemessage-square36fedilinkarrow-up1177arrow-down120
arrow-up1157arrow-down1imageI'm as white as snow but I'm still not white enough to eat this.lemmy.worldFlying Squid@lemmy.worldM to Lemmy Shitpost@lemmy.world · 16 hours agomessage-square36fedilink
minus-squareWoovie@lemmy.worldlinkfedilinkarrow-up17·12 hours agojalapeños are really good even without heat. It’s just a good pepper. I don’t see any issue.
minus-squareBastingChemina@slrpnk.netlinkfedilinkarrow-up2·9 hours agoSimilarly seasoning peppers are a staple of Caribbean cuisine. They look and taste almost identical to habaneros peppers minus the heat.
minus-squareSmoothLiquidation@lemmy.worldlinkfedilinkEnglisharrow-up1·10 hours agoHotness aside, I actually prefer the taste of pretty much any pepper over jalapeños.
jalapeños are really good even without heat. It’s just a good pepper. I don’t see any issue.
Similarly seasoning peppers are a staple of Caribbean cuisine. They look and taste almost identical to habaneros peppers minus the heat.
Hotness aside, I actually prefer the taste of pretty much any pepper over jalapeños.