Is that going to feel more like a laptop keyboard? Mostly gaming and I could certainly adjust to a new feel
Is that going to feel more like a laptop keyboard? Mostly gaming and I could certainly adjust to a new feel
Any recommendations on a quiet keyboard anyone?
No sir. I don’t like it.
Super cool thank you for making this! I just got a bike for the first time in over 20 years and I’m ready to explore my area. I have been trying out those other apps like all trails and trail forks, everything being so paywalled is frustrating.
The bike I just got, it’s a beaut. A Clem Smith Jr. L from Rivendell Bike Works. I’m loving just scoping out parts and things but it’s a super great bike already.
I look forward to trying this out and thanks again!
Morbadorable
As another fan of top gear and the grand tour I’m sad to see them go. In any show where we grow to love the hosts as much as the material/subjects it’s hard to replace them, and it will just never be quite the same. I do however believe there is a great solution to ease the pain.
Fasten your seatbelts folks and get ready to help the trio select the new hosts. A competition type show where the potential new grand tour hosts have to complete challenges . Things like driving miss daisy, contestants are given a buy and build budget for a 4 door vehicle that must make it through an off-road course. Here’s the kicker, “miss daisy” will be one of the trio in the back seat with a tray of tea and cookies. The object is to reach the end of the course while spilling the least of the tea on our backseat host. Easy shenanigans setup, good fun, just one example.
Now let’s make this even better, viewers get to vote on the contestants they would like to see on the next hosts. These aren’t pass/ fail elimination challenges, they all stay beginning to end. We get to have a chance to see who these people are and in the end decide in a top 3 vote who will be the next top gear hosts.
Ideally in this new version of grand tour the original trio becomes the dictators of subjects and missions for the new. It gets them out of the action while still keeping them in play. A passing of the baton.
Hank and Mike.
In a world where being an Easter bunny is a corporate gig. Two bunnies find themselves suddenly unemployed and must try their hand at other jobs. It’s live action with people in bunny suits. Alot more entertaining than it sounds and full of funny debauchery.
I just went to a Round1 near the Sacramento area. Half of the available arcade space was taken up by claw machines. I guess this is what they mean by the imported games. Other selections of games included a racing game a little more Gran Turismo like in that you could progressively upgrade a vehicle. It seemed this had the ability to save profiles but as it was all in the native Japanese text I’m only guessing. I fumbled through the menu until it let me run a course. DDR, lightspeed challenge, and some other rhythm/beats type games were there but I wouldn’t call them anything out of a normal arcade. I went there hoping to find a vr headset type game, which they had, but every one was out of order. Then a handful of the old sit in a booth fixed gun turret shooters, and your basket shoot and see all type games.
They use a charge tokens to a card system which is fine really but every game costs 6+ credits ($1.50). Blew through 20 bucks in about as many minutes. That was my experience, take from that what you will.
So it does have ham, just not red sauce. Creamy garlic sauce is what I used here. I find with addition of the bbq drizzle topper the garlic sauce goes better.
Mentioned elsewhere but spicy hot link of some kind and your favorite jelly on a hoagie will hit all those for you.
The jalapeno makes all the difference I agree.
Oh heck yes. You should try making linguica(or your favorite spicy sauce sausage) on a hoagie roll paired with your favorite jelly. Sweet and spicy all over a weirder but great combo.
Oh yeah like Mae ploy? I went for a sweet tangy bbq sauce so absolutely can see that working.
There’s the old debate of pineapple on pizza but it’s just about finding the balance. I think any Hawaiian style pizza should have the jalapeno to counter the sweet pineapple.
White sauce here, like a super garlicky cream Alfredo. I do make a red sauce with my meaty or supreme style pizzas.
The pizza stone is pre heated in the oven. I assemble the pizza on cooking parchment because moving a topped pizza with raw dough is near impossible. So I slide the made pizza still on paper into the paddle and into the oven(paper stays with pizza). If you don’t have the paddle just assemble on a baking tray without a lip so you can still slide it onto a stone. IMO to he stone makes a big difference in the finished product and even cooking.
I use a pizza stone and crank my oven to 550. Then when I put the pizza in and swap it to high broiler to get that top flame roasting my toppings that I tend to go a little heavy on before my dough gets too done.
Looking great man. I helped my uncle install natural hardwood floors at his place. It’s a lot of work! Finishing out the corners and walls you work into can be tough. We did 6 rooms & closets, 3 hallways and 1 staircase. That natural wood can take a little effort to convince it to sit proper. Thankfully that isn’t every piece. For being rookies at the start I’m proud of how small we kept our waste percentage.
What has your experience through the process been like? Would you do anything different starting over? Have you learned any helpful tricks along the way?
My spoon is too big.
This takes me back. Is don making animation at all these days? Most cartoons out there now are as cracked as this was back then.
We need someone to make a RFK’s Van Adventures cartoon. Why does he always have such random shit in the back of his van all the time?